Description
product specificities :
Le Pain des fleurs®, a trademark of Euro-Nat, partner company of the AFDIAG (French Association of intolerant to gluten), www.afdiag.fr.
Without yeast, nor dairy product, nor egg, or aroma. Authentic flavour. Fine texture and crisp, slightly toasted.
Nutrition Claims:
Source of fiber, rich in magnesium, source of iron.
utilisation tips:
has to consume the lunch to dinner, nature or accompanied by a sweet or salty taste.
Ingredients:
buckwheat flour*, full sugar cane * (<2%), sea salt *from the organic agriculture
without yeast, nor dairy product, nor egg, or aroma. Without fat added.
Allergens:
Absence
| nutritional values medium: | 100gr |
| energy: | 1653 kJ/ 391 kcal |
| Fat: | 2,7g |
| including saturated fatty acids: | 0,6g |
| Carbohydrates: | 75,2g |
| Including sugars: | 1,1g |
| fiber: | 5,9g |
| Proteins: | 13.40 g |
| Salt: | <0,010g |
| Magnesium: | 199 mg (53% RDI**) |
| Iron: | 3.8 mg (27% RDI**) |
(**) RDI: Daily Reference Intakes
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| Code | LPDF0002 |
| EAN | 3380380046940 |
| Net Weight | 150g |
| Language on labelling | FR/DE/NL/It |
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