Description
Ingredients
SARDINES (Sardina pilchardus), extra virgin olive oil*, seaweed* 3.1% (sea spaghetti*, dulse*, sea lettuce*, wakame*), pickles*, capers*, onions*, salt, shallots*, garlic*, herbs (basil*, oregano*, rosemary*, thyme*), water, alcohol vinegar*, cider vinegar*.
*20% of the agricultural ingredients are from organic farming. Certified by FR-BIO 10.
Fishing zone
FAO 27
Nutritional value: | 100 g |
Energy kJ / kcal | 1351 / 326 |
Fat | 29g |
Of which saturates | 4.9g |
Monounsaturated fatty acids | 0g |
Polyunsaturated fatty acids | 0g |
Carbohydrates | 0g |
Of which sugars | 0g |
Dietary fiber | 0g |
Proteins | 16g |
Salt | 1g |
Calcium MGM | 317g |
Omega 3 | 1.7g |
Vitamin D µg | 5.4 µg |
Vitamin B12 µg | 7.3 µg |
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