Description
Product description
Pitted black olives preserved in brine.
Advice of use
Ideal as an aperitif, appetizer or as a condiment for salads,
pizzas, bruschetta, and first or second courses based on meat
or fish.
Storage mode
Store at room temperature and away from heat sources. Once
opened, keep refrigerated and consume preferably within 10
days.
Ingrédients
Black olives*54% (Italy), water, wine vinegar*, salt, lactic acid. *Organic
Agriculture Italy
Agriculture
| Nutrition fact: | 100 g |
| Energy | 550 kJ 134 kcal |
| Fat | 14 g |
| of which saturated fat | 0 g |
| Carbohydrates | 0 g |
| of which sugars | 0,1 g |
| Fibre | 2,1 g |
| Protein | 0,97 g |
| Salt | 1,80 g |
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