Description
Ingredients
SARDINES (Sardina pilchardus), lemon* (slice, concentrated juice, pulp) 10%, water, alcohol vinegar*, salt, honey*, parsley*.
*14% of the agricultural origin ingredients come from organic farming. Certified by FR-BIO 10.
Fishing zone
FAO 27
Nutritional value: | 100 g |
Energy kJ / kcal | 679 kJ/163 kcal |
Fat | 9.8g |
Of which saturates | 2.6g |
Monounsaturated fatty acids | 0g |
Polyunsaturated fatty acids | 0g |
Carbohydrates | 1.6g |
Of which sugars | 0.6g |
Dietary fiber | 0g |
Proteins | 17g |
Salt | 1g |
Calcium MGM | 256mg* |
Omega 3 | 2.8g |
Vitamin D µg | 4.8µg* |
Vitamin B12 µg |
*Please note that there were some apparent typos in the original text regarding units for Calcium and Vitamin D, which have been corrected in the translation. The Vitamin B12 row is also missing a value in the original text.
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