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Long format mackerel fillets in Dijon mustard sauce 144g

CHF 6,15 Incl. taxes

This delicious recipe is prepared with mackerel fillets and a creamy Dijon mustard sauce made with organic ingredients. These mackerels come from responsible fishing in the North-East Atlantic. Filleted and canned by hand in Douarnenez, Brittany, they are rich in omega-3, vitamin D, and B12.

In stock (can be backordered)

SKU: PHEM00058
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Description

Ingredients
MACKEREL fillets (Scomber Scombrus) 57%, water, Dijon MUSTARD* 12% (alcohol vinegar*, MUSTARD seeds*, water, salt), steam deodorized sunflower oil*, alcohol vinegar*, unrefined cane sugar*, salt, cassava starch*, thickeners: guar seed flour* and xanthan gum, garlic*, black pepper*, turmeric*. *30% of the agricultural ingredients are from organic farming. Certified by FR-BIO 10.

Fishing zone
FAO 27

Nutritional value: 100 g
Energy kJ / kcal 903 kJ/217 kcal
Fat 17g
Of which saturates 3.3g
Monounsaturated fatty acids 0g
Polyunsaturated fatty acids 0g
Carbohydrates 3.1g
Of which sugars 1.4g
Dietary fiber 0g
Proteins 13g
Salt 0.9g
Calcium MGM g
Omega 3 2.6g
Vitamin D µg 2.4µg
Vitamin B12 µg 6.7µg

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