Description
Product description
Capers with an intense green color, preserved in wine vinegar.
The product is pasteurized.
Advice of use
Ideal as an aperitif, appetizer or as a condiment for salads,
pizzas, bruschetta, and first or second dishes based on meat or
fish.
Storage mode
Store at room temperature and away from heat sources. Once
opened, keep refrigerated and consume preferably within 10
days.
Ingrédients
Capers * 62% (NON UE), water, wine vinegar*, salt, acidity regulator: lactic acid. * Organic
EU-NON EU Agriculture
| Nutrition fact: | 100g |
| Energy | 77 kJ 18 kcal |
| Fat | 0,5 g |
| of which saturated fat | 0,1 g |
| Carbohydrates | 1 g |
| of which sugars | 0 g |
| Fibre | 2 g |
| Protein | 1,50 g |
| Salt | 5,3 g |
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