Description
Delicious organic gluten-free liquid cream made from almond puree, Amandina cuisine ideally replaces cream of animal origin in your gratins, tarts and soups, as well as in all your pastry recipes (tiramisu, panna-cotta, etc. .)!
Ingredients :
Spring water, Almond * 12%, Guar gum*, Xanthan gum.
*Ingredients from organic farming.
May contain other nuts and gluten.
| Nutrition Fact: | 100g |
| Energie | 82 Kcal 337 kJ |
| Fat | 7.4 g |
| of which saturated fat | 0.6 g |
| Carbohydrates | 0.9 g |
| of which sugars | 0.7 g |
| Fibre | 1.1 g |
| Protein | 2.8 g |
| Salt | 0.01 g |
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