Organic High Oleic Sunflower Oil for Frying and Cooking 3 L – Bio Planète

? Organic High Oleic Sunflower Oil – Frying & Sautéing – Bio Planète

Product description:

This organic high oleic sunflower oil, also called “Frying and Sautéing Oil,” is perfect for high-temperature cooking, both in a pan or deep fryer. Naturally steam-deodorized, it offers a neutral taste that preserves the flavor of your dishes. Rich in omega-9 monounsaturated fats, it’s a stable and healthier alternative to standard omega-6-rich oils.

Cold-pressed from organic sunflower seeds, this oil contains no additives, GMOs or palm oil. With a smoke point up to 210 °C, it’s a must-have in your kitchen.

Product highlights:

• Steam-deodorized – neutral taste
• Rich in omega-9 (monounsaturated fats)
• Ideal for frying and high-temperature cooking
• GMO-free, additive-free, palm-oil-free
• Certified organic – Ecocert FR-BIO-01

Average nutritional values per 100 ml:

Usage tips:

Store at room temperature, away from light. Do not heat above 210 °C. Perfect for everyday frying and sautéing.

Allergens:

Produced in a facility that handles peanuts, sesame, almonds, hazelnuts, walnuts and macadamia nuts.