Description
product specificities :
The Bread of flowers®, a trademark of Euro-Nat, partner company of the AFDIAG (French Association of intolerant to gluten), www.afdiag.fr. Without yeast, nor dairy product, nor egg, or aroma. fine and typical flavor. Fine and crispy texture, slightly toasted.
Nutrition Claims:
Source of fiber, rich in magnesium, source of iron.
utilization tips:
has to consume from lunch to dinner, nature or accompanied by a sweet or salty trim.
Ingredients:
Rice Flour half-full*, flour of quinoa* (40%), sugar cane full*
(<2%), sea salt *from the organic agriculture
Allergens:
Absence
nutritional values medium: | 100gr |
energy: | 1678 kJ/ 397 kcal |
Fat: | 4.60 g |
including saturated fatty acids: | 0,6g |
Carbohydrates: | 77.00 g |
Including sugars: | 2.40 g |
fiber: | 4.40 g |
Proteins: | 9.60 g |
Salt: | 0.780 g |
Magnesium: | 120 mg (32% RDI**) |
Iron: | 2.4 mg (18% RDI**) |
(**) RDI: Daily Reference Intakes
Code | LPDF0003 |
EAN | 3380380023521 |
Net Weight | 150g |
Language on labelling | FR/DE/NL/It |
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