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Smoked cod liver with beechwood 121g

CHF 4,95 Incl. taxes

Rich in omega-3 and vitamins D & A, the beechwood-smoked cod liver will bring you nutritional benefits and deliciousness. Prepared from fresh wild fish caught off the coast of Iceland, it is ideal on toasted bread. Served fresh, it will be even better! The oil in the can is the liver’s natural oil released during sterilization. It comes from responsible fishing.

Available on backorder

SKU: PHEM00084
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Description

Ingredients
Smoked COD liver and its naturally exuded oil 99%, salt.

Fishing zone
FAO 27

Nutritional value: 100 g
Energy kJ / kcal 2307 / 560
Fat 59g
Of which saturates 9.7g
Monounsaturated fatty acids 0g
Polyunsaturated fatty acids 0g
Carbohydrates 2.3g
Of which sugars 0g
Dietary fiber 0.8g
Proteins 4.6g
Salt 0.8g
Calcium MGM g
Omega 3 14g
Vitamin D µg 56 µg
Vitamin B12 µg

(Note: The last row for Vitamin B12 µg does not have a value provided in the original text.)

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