Description
Ingredients
SARDINES (Sardina pilchardus), water, lemon* (pulp, zest, and juice), salt, thyme*, fennel*, parsley*, bay leaf*. *3.5% of the agricultural origin ingredients come from organic farming. Certified by FR-BIO-10.
Fishing Zone
FAO 27
| Nutritional Value: | 100 g |
| Energy kJ / kcal | 663 / 158 |
| Fat | 7.8g |
| Of which saturates | 2.6g |
| Monounsaturated fatty acids | 0g |
| Polyunsaturated fatty acids | 0g |
| Carbohydrates | 0g |
| Of which sugars | 0g |
| Dietary Fiber | 0g |
| Proteins | 22g |
| Salt | 1g |
| Calcium MGM | 308 MGMg |
| Omega 3 | 2.4g |
| Vitamin D µg | 8.9 µg |
| Vitamin B12 µg |
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